Commercial Electric Oven

Commercial Electric Oven is a kitchen appliance designed for use in commercial settings, such as restaurants, bakeries, and other foodservice establishments. Unlike conventional household ovens, commercial electric ovens are typically larger, more durable, and capable of handling higher volumes of food.

Commercial electric ovens come in various sizes and types, including deck ovens, convection ovens, and combination ovens. Deck ovens are designed for baking bread, pastries, and other baked goods, while convection ovens are ideal for roasting, baking, and cooking a variety of dishes. Combination ovens, as the name suggests, combine both convection and steam cooking technology, allowing for more versatile cooking options.

One of the advantages of using a commercial electric oven is that it provides consistent and precise heat, which is essential for baking and cooking. Additionally, electric ovens are often more energy-efficient than gas ovens, which can help save on energy costs.

When choosing a commercial electric oven, it’s essential to consider factors such as size, cooking capacity, and features such as programmable settings and digital displays. It’s also crucial to ensure that the oven is suitable for your specific cooking needs and meets all local safety and health regulations.

MARCHEF electric oven feature stainless steel construction for optimal performance and even cooking. This model has a built-in light to improve visibility of the product  and to observe the food baking condition during cooking.

Features:

• Programmable settings: Many commercial electric ovens come with programmable settings, allowing you to store recipes and cooking times for easy and consistent cooking.
• Digital displays: Digital displays provide easy-to-read temperature and timer information, making it simple to monitor cooking progress.
• Multiple racks: Commercial electric ovens typically have multiple racks, allowing you to cook multiple items simultaneously.
• Self-cleaning options: Some commercial electric ovens feature self-cleaning options, making it easier to keep the oven clean and well-maintained.
• Energy efficiency: Many commercial electric ovens are designed to be energy-efficient, helping to reduce energy costs.